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Product Details

Five-leaved chaste tree

The ethanolic extractor Vitex negundo Linn. at 250 and 500 mg/kg doses significantly decrease Serum Bilirubin, Aspartate Aminotransferase (AST), Alanine Aminotransferase (ALT), Alkaline Phosphates (ALP) and Total Protein(TP) levels against hepatotoxicity (HT) produced by administering a combination of three antitubercular rugs isoniazid (7.5 mg/kg), rifampin (10 mg/kg)and pyrazinamide (35 mg/kg). Alcoholic extract of the seeds of Vitex negundo Linn. showed the hepatoprotective action against carbon tetrachloride inducedliver damage. The extract was found to beeffective in preventing liver damage which wasevident by morphological, biochemical andfunctional parameters

Uses:-

The leaves of Vitex negundo Linn. are antibacterial, antitumor, astringent, febrifuge, sedative, tonic and vermifuge. They are useful indispersing swellings of the joints from acute rheumatism and of the testes from suppressed gonorrhea. The juice of the leaves is used foremoving foetid discharges and worms from ulcers, whilst oil prepared with the leaf juice is applied to sinuses and scrofulous sores. Extracts of the leaves have shown bactericidal and antitumor activity. Leaves are anti-parasitical, alterative, aromatic, vermifuge, pain reliever.

SPECIFICATION

Family Verbenaceae Odour Characteristic odour
Latin Name Vitex negundo Herb Extract Ratio5:1
Sanskrit Name Nirgundi Water solubility Water Soluble Extractives Not Less Than 50%
Common Name Five-leaved chaste tree Alkaloid Alkaloid 0.15 % | Flavones 10%
Solvent Used Taste Bitter Taste
Storage Condition Store in a Dry and cool place in double PP bag with container.Appearance Dark Brown Powder

Total heavy metal NMT 10 ppm

Total heavy metal NMT 10 ppm Arsenic – NMT 3 ppm
Lead- NMT 10 ppm
Cadmium – NMT 0.3 ppm
Mercury – NMT 1 ppm
Microbial Profile – Total Plate Count NMT 1000 CFU/G
Yeast & Moulds NMT 100 CFU/G
E-Coli Absent
Salmonella Absent
Staphylococcus aureus Absent/G
Pseudomonas Absent/G

Chemical

6′-p-hydroxybenzoyl mussaenosidic acid; 2′-p-hydroxybenzoyl mussaenosidic acid viridiflorol; β-caryophyllene; sabinene; 4-terpineol; gamma-terpinene; caryophyllene oxide; 1-oceten-3-ol; globulol; 5,3′-dihydroxy-7,8,4′-trimethoxyflavanone; 5,3′-dihydroxy,6,7,4′trimethoxyflavanone; 5-hydroxy-3,6,7,3′,4′-pentamethoxy flavones; 5,7dihydroxy-6,4′ dimethoxy flavonone; 5hydroxy-7,4′ dimethoxy flavones; 5,3′-dihydroxy-7,8,4′-rimethoxy flavanone; betulinic acid [3β-hydroxylup-20-(29)-en-28-oic acid]; ursolic acid [2β -hydroxyurs-12-en-28-oic acid];
n-hentriacontanol; β-sitosterol; p-hydroxybenzoic acid; protocatechuic acid; oleanolic acid; flavonoids angusid;
casticin; vitamin-C; nishindine; gluco-nonitol

Special Information