Black Grapes

Grapes  are often extracted as these provide one of the most potent antioxidants found in nature. Antioxidants are believed to prevent and control numerous ailments by safeguarding cells against the ravages of unstable oxygen molecules called free radicals. Grape seed extract contains a special class of water-soluble bioflavonoids. antioxidant, anti-inflammatory, antiplatelet, and vasodilatory properties.

Vitis vinifera has been used for thousands of years because of its nutritional and medicinal benefits. They are rich in sugars, flavonoids, anthocyanins and proanthocyanins, organic acids, tannin, mineral salts, and vitamins. Grape skin, especially from the red and black species is rich in resveratrol which is a derivative of stilbene. Studies have shown that resveratrol is one of the strongest known natural antioxidants. It is found in a large quantity in black grape juice, skin, and seed