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Product Details

Black Tea | Chai

Camellia sinensis (green tea) has contained caffeine and antioxidant polyphenols. Green tea is a type of tea, which is preparer with the help of leaves and buds. Green tea also has been used to prevent cancer, reduce cholesterol, and Prevent/Delay Parkinson's disease. Green tea is beneficial for kidney disease, heart disease, kidney stones, tooth decay, and also beneficial for cardiovascular disorders and AIDS.

Green tea is a rich source of epigallocatechin gallate one of natures most powerful antioxidants. Epigallocatechin gallate is made of polyphenols that target free radicals, particularly those caused by UV-induced skin damage. Antioxidants are substances that fight free radicals which are known to damage DNA and cause skin cell death. Free radicals contribute to the aging, cancer and heart disease. Antioxidants, such as polyphenols in green tea, neutralize free radicals and potentially prevent and reduce sun damage.

The extracts are delivered paraben free, and low bacterial count without the use of any chemical or gamma treatment. Amsar is a responsible manufacturer providing green eco friendly extracts and does not discharge solvents, gases or other hazardous materials into the environment.

Uses:-

Green Tea contains potential antioxidant and immunomodulatory which acts as anticancer, antifungal, and antivirus agent. Camellia sinensis has been shown to have potent antioxidant activity scavenging free radicals.

SPECIFICATION

Family Theaceae Odour Characteristic odour
Latin Name Camellia sinensis Herb Extract Ratio
Sanskrit Name Water solubility Polyphenols by UV :
Common Name Black Tea | Chai Alkaloid
Solvent Used Water Taste Astringent
Storage Condition Store in a Dry and cool place in double PP bag with container.Appearance Greenish brown Powde

Total heavy metal NMT 10 ppm

Heavy Metal- Total heavy metal NMT 10 ppm Arsenic NMT 3 ppm
Lead- NMT 10 ppm
Cadmium NMT 0.3 ppm
Mercury NMT 1 ppm
Microbial Profile Total Plate Count NMT 1000 CFU/G
Yeast & Moulds NMT 100 CFU/G
E-Coli Absent
Salmonella Absent
Staphylococcus aureus Absent/G
Pseudomonas Absent/G

Chemical

Theobromine, gallic acid, (+)-catechin, ampelopsin, (-)-epicatechin, (-)-epiafzelechin, (-)-epicatechin-3-O-gallate, (-)-epiafzelechin-3-O-gallate, (+)-catechin-3-O-gallate, (+)-afzelechin-3-O-gallate, quemefin-3-O-alpha-L-arabinopyranosid, (-)-epicatechin-3-O-p-hydroxybenzoate

Special Information