Dalchini

Cinnamomum Verum, also known as Ceylon cinnamon, is a shrubby evergreen tree of the laurel family. Cinnamon bark is a common ingredient in the spice mixture used in India. Cinnamon is known to increase salty and improve digestion, as recommended by Indian Ayurveda. It also acts as a local antiseptic based on its antibacterial action.

Cinnamomum zeylanicum is known to increase salivation and to improve digestive functions. It also acts as a local antiseptic by virtue of its antibacterial action. It is indicated for a variety of ailments including gastrointestinal problems, urinary infections, relieving symptoms of colds and flu and has anti-fungal and anti-bacterial properties. It is used in flatulent dyspepsia, dyspepsia with nausea, intestinal colic and digestive atony associated with cold & debilitated conditions. It is known to relieve nausea and vomiting, and because of its mild astringency it is particularly used for infantile diarrhea. Recent research has proven it’s role in the treatment of type II diabetes.

Uses:- The extracts are delivered paraben free, and low bacterial count without the use of any chemical or gamma treatment. Amsar is a responsible manufacturer providing green eco friendly extracts and does not discharge solvents, gases or other hazardous materials into the environment.